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Reply to "Does anyone have an excellent chili recipe?"
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[quote=Anonymous]Veggie Chili ½ tbs olive oil 1 clove garlic, chopped 1 onion, chopped 1 bell pepper (green or red), chopped ¼ c chili powder 1 tbs cider vinegar ¼ tsp allspice ¼ tsp ground coriander 1 tsp ground cumin ½ tsp salt 16 oz canned tomatoes (diced or chopped) 3, 16 oz canned beans with liquid (don’t drain) – any variety - Sauté garlic and veggies in oil in a large soup pot - Add remaining ingredients - Simmer uncovered for 45 min - Season to taste Notes: - I prefer beans that do not have salt added, but it turns out just fine with regular beans - You can use any mix of beans. Black beans, garbanzo beans, and kidney beans are my favorite combination - I usually make a double batch because it freezes really well [/quote]
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