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[quote=Anonymous]I’ve used Barefoot’s but this year I used this one and thought it was better https://disheswithdad.com/herb-roasted-split-turkey-breast/ I think the most important thing is getting the cooking time/temp right. I put a little broth in the pan when I turned the oven down and basted it every 20 min. If you miss that up, nothing else you do will matter. [/quote]
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