Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Thanksgiving slaw recipe"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]Trader joes has a bagged mix with shredded kale, cabbage, and brussel sprouts. I use that (but for a holiday would shred my own for freshness and to avoid hard bits). Massage with salt and olive oil to soften. Add rice wine vinegar, some date syrup, few Ts tahini, and finish with some balsamic vinegar glaze (and more salt and olive oil if needed). Add sunflower seeds and craisins.[/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
