Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "freezing pie crust"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I want to make pie crust ahead of time and freeze it, which is something I've never done despite being in my 40s. I'm assuming that I would freeze it in the a pie tin so it's ready to go and can be cooked from frozen. But, I probably can't freeze it in my glass pie cookware, right? Does it all work the same using the rigid aluminum tin option? Also, I'll want top crust. Could I freeze it in a disc shaped to the pie tin? Anyone have experience in this? [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
