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Food, Cooking, and Restaurants
Reply to "food processor... do you use one"
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[quote=Anonymous]Mine stays in a cabinet, but when I use that mofo I'm efficient. I chop onions and freeze for meatballs, meatloaf chop zucchini for muffins take stale frozen bread and make breadcrumbs and freeze (for meatloaf) get blocks of cheese and shred myself and freeze so that I don't have that nasty shredded cheese powder That's about it. Sometimes I make hummus, tapenade and my own spicy ghouj sauce with peppers, etc. Then I clean it and put it away for 2 months. [/quote]
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