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[quote=Anonymous]I love aduki beans they are so so good. Grind tamari almonds (I use a magic bullet) Add a can of stewed tomatoes (up to you if you drain or how much you drain) Add basil and garlic (fresh or dried) Blend Stir into rinse and drained beans, then eat over top of pasta (I like it with rice/quoina anelli pasta) My other favorite bean recipes are roasted tamari chickpeas, and pb chocolate chip hummus.[/quote]
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