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Reply to "Which crepe pan to buy?"
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[quote=Anonymous]We need a pan to make crepes and omelets. Every pan we've purchased (including the copper ones) have sticking issues. I've found two at Target and I'm thinking of buying one of them. I'm not interested in paying a ton of money for a pan (which I understand may be part of the problem, but it is what it is). Between these two, which would you guys recommend? Does anyone have personal experience with either of them? https://www.target.com/p/cuisinart-chef-39-s-classic-10-34-non-stick-hard-anodized-round-griddle-crepe-pan-623-24/-/A-51769135#lnk=sametab https://www.target.com/p/lodge-10-5-cast-iron-griddle/-/A-714131#lnk=sametab The first one is recommended by Smitten Kitchen, the second one is Lodge. [/quote]
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