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Reply to "What kind of pan do you use to scramble eggs?"
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[quote=Anonymous][quote=Anonymous]I have a set of All Clad hard anodized nonstick pans and they are perfect for this. Nothing sticks, you barely have to wash them. I think they are technically dishwasher safe if you needed to put them in there, but since we generally use them for eggs and pancakes, I generally spend like 10 second rinsing them with a drop of soap and call it a day. They still look new after 3 years of near daily use.[/quote] This is the set we have: https://www.amazon.com/gp/product/B0170TFNXM/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&th=1 We also have some stainless steel All Clad but I would not use them for eggs. These are not that expensive and I just replace them once they show signs of wear.[/quote]
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