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Reply to "Easter sides- make ahead "
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[quote=Anonymous]Orzo salad, however you like (tomato/mozzarella, or herbs/lemon, or greek style with cucumber/tomato/olives/feta) Green beans tossed in sesame oil and sesame seeds (served cold) Berries with mint Maybe a quinoa salad or chickpea salad, or cucumber salad, depending on what kind of orzo salad I was doing If lots of kids, maybe a homemade mac and cheese. Make ahead and just bake an hour before serving lunch A platter of bought bakery treats, like chocolate croissants, mini muffins, slices of lemon bread, etc[/quote]
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