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Reply to "Bell peppers - keeping them fresher longer"
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[quote=Anonymous]Mine keep longer if I store them loosely wrapped in a plastic produce bag. First make sure they are free of any cuts or soft spots, and completely dry (any water on the outside will lead to rotting). You can add a paper towel inside the bag also to absorb any moisture. They easily last 2 weeks that way. If they are only using a part of a pepper at a time, store the cut leftover section separately from the remaining whole peppers. If you need to pre-cut, I'd freeze them in slices and have the pet sitter pull a few out each day, and transfer them to the fridge to thaw (to feed the next day). Even if you store enough whole peppers in the fridge, it might not be a bad idea to have a backup supply in the freezer in case the main stash does rot.[/quote]
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