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Reply to "Least toxic non-stick pan for scrambled eggs?"
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[quote=Anonymous][quote=Anonymous]I cook almost everything in my well-seasoned cast iron pan and can even get away with fried eggs in there. But for perfect eggs, I have a dedicated non-stick T-fal that I reserve just for eggs. As long as there are no scratches or flaking, intact non-stick coating is not toxic. The old Teflon formula was toxic, but newer stuff got rid of the very toxic stuff. I just buy the cheapest one because they all perform the same and don’t last that long. There is an article about this in Serious Eats website.[/quote] My toxicologist friend would disagree. She says a lot of the substitute materials also likely have problems.[/quote]
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