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Reply to "What to cook when one family member is vegan? Also, vegan bag lunches?"
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[quote=Anonymous]When I've had to provide vegan/non-vegan meals I've done: - As another PP, I've made stir-fry with the meat on the side. Some options for the vegan "meat" of the stir-fry. Roasted portobello mushrooms, pan fried eggplant or tofu. Then I've done a meat for the omnivores. - I've made a homemade tomato sauce, that was thick with roasted red peppers and tomatoes. Then I saute some ground beef with onions, garlic, basil and oregano. split the tomato sauce in half and add the beef mixture to half. Serve with pasta of choice - I've made chicken and/or veal and eggplant parmesan and then serve with a side of pasta with a vegetarian tomato sauce [/quote]
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