Reply to Fav air fryer recipes? I don’t get the hype about this thing

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[quote=Anonymous]I have a first generation one, the kind that looks like a big egg and basically just has a pair of dials, one for temp and one for time. A few months ago we got the kind that looks more like a toaster and after a couple of weeks we gave it to our daughter in college because it didn't work for us as well as the old one.

For me its strength are things that you toss in the oven between 350-450 and cook until crisp. It's fast, it's easy to clean, the food comes out nice and crispy, and it gives me space in my oven for other things (for example, I did sweet potato fries last night in the air fryer while the main course was in the oven at a different temperature.) It also is compact so I don't lose much of my counter.

I've not figured out how to use it for things I would otherwise deep fry. For example, in another thread someone talked about doing empanadas in an air fryer. I've tried and mine come out too tough. So for me, it doesn't meet that need but we rarely fry that way so it's not a big loss.[/quote]

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