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Reply to "Parchment paper"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Confused. Why in the world are you greasing the Pan or using parchment paper for a pie? You shouldn’t be doing either. The crust has plenty of butter and it is totally unnecessary [/quote] +1 What on earth?[/quote] +2 pastry should have plenty of grease already[/quote]
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