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Reply to "Looking for *sour* sourdough (SF style)"
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[quote=Anonymous]What do you think of the Whole Foods version? I'm French and like pain Poilane, which is something heartier, but very tasty and tangy, and I've acclimated to the WF SF sourdough, which is definitely more bland, but I don't know where to look for something better. [/quote]
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