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Reply to "Need some weeknight dinner inspiration"
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[quote=Anonymous]Here are some things that are in regular rotation at my house. Blackened salmon. I serve it with roasted veggies (usually broccoli) and I'll boil whatever pasta I have on hand and mix with pesto sauce. Vegetable pot pie Baked ziti Black bean and cheese quesadillas served with rice and salad Butter tofu (same as butter chicken) served with veggies and naan Shrimp tacos with avocado/black bean/corn slaw sloppy joes with french fries and salad meatball subs with salad Sautee mixed veggies in avocado oil and add oven-cooked tofu (I squeeze out the water, cube it, coat it with cornstarch, oil salt and pepper, and bake it on high heat until crispy). I'll add whatever sauce I have on hand. My son likes terakyi sauce so I use that a lot. [/quote]
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