Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "How to cook 2 small briskets"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I want to make brisket for a Hanukkah dinner this week, and am in search of a delicious recipe. A problem I am running into is that most recipes I see call for a big piece of brisket, at least 6-8 lbs. However I have 2 small cuts if brisket, one is about 2 lbs, one is 1.5 lbs. Will using 2 smaller meats vs one bigger piece cause a problem when cooking? And any recipe recommendations? TIA! [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
