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Reply to "Spin-off - Weekend food prep tips and tricks"
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[quote=Anonymous][quote=Anonymous]How do you use potatoes for sandwiches? That was the one place i got lost. Also, anyone have the link for the cleaning house? I vaguely remember it but forgot to save it. [/quote] Do you have one of these electric sandwich presses? It crisps and seals sandwiches to make it tastier to eat and easier to carry in lunch boxes and picnic baskets. You can basically make these kinds of sealed sandwiches with any leftovers, including thanksgiving leftovers. Smash potatoes, optional - add any veggies of choice (sauted onions, green peppers, sun dried tomatoes) Add seasoning of choice and salt-pepper Optional - add some grated cheese or mayo Mix well, and put between two slices of bed, apply a touch of butter/oil on the bread slices so that it crisps up well. Put it in the sandwich press. Eat with ketchup when it is cooked. This is a game changer small kitchen appliance for school lunches. Let the sandwich cool down on a wire rack if you are packing it in a lunch box. [img]https://m.media-amazon.com/images/I/91j6m-rY4DL._AC_SX679_.jpg[/img] - OP[/quote]
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