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Reply to "Chicken Pot Pie recipes - what's your favorite?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]https://natashaskitchen.com/chicken-pot-pie-recipe/ or https://www.foodnetwork.com/recipes/katie-lee/katie-lees-chicken-pot-pie-3262041 [b]The biggest trick do not use Rotisserie chicken[/b].[/quote] NP. Why is that?[/quote] NP. You can use rotisserie chicken, but make sure you adjust for it. Rotisserie chickens are notoriously very salty when they cook them. If you are using bouillon or onion soup mix in your gravy, then you will have a very heavily salted pot pie due to the salt already in the chicken and then the salt in the bouillon. If you are using rotisserie chicken, then get unsalted/no salt added chicken broth/stock to make your gravy.[/quote]
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