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[quote=Anonymous]I made this as a fun thanksgiving side at a mostly vegetarian thanksgiving dinner, and everyone loved it. It's a different way to use squash and any root veggies you think you might get. No snark, but I think butternut squash soup is over done these days. https://www.ediblela.com/news/ottolenghis-butternut-orange-and-sage-galette You could use a store bought pastry or even turn the roasted veggies into stuffed puffed pastries and I bet they'd be great.[/quote]
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