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Reply to "Please share your recipes for best veggie sides for Thanksgiving"
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[quote=Anonymous]I always serve something very simple to offer a change from the many sauces and heaviness of most of the meal. I make simple steamed corn from summer corn I cut off when it was peak, and then carrots I make on the stovetop— just sauté in olive oil, salt, and,pepper, then add n a bit of water, cover, and cook for about 6 minutes. [/quote]
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