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Reply to "Get cooler, what soups and chilis are you making?"
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[quote=Anonymous]We’ve already made a beef chili a few weeks ago. Yesterday I did a spicy bean and sausage soup: Today I made homemade tomato soup. Sunday will be a cauliflower faux Tato soup. We have a taco chili recipe from Publix. My trainer gave me a black bean chicken chili recipe. We also have a five ingredient parm, bean and pesto soup. What are your cold weather favorites?[/quote]
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