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Reply to "Tough beef roast - can we do anything with leftovers? "
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[quote=Anonymous]I’m not sure what happened with this roast. I made it the same as always but it came out so tough. Only difference is I usually buy meat from Harris Teeter but they had none so I grabbed this from Safeway. I hate to toss it because it was $25. Any ideas or is it a lost cause?[/quote]
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