Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Home Improvement, Design, and Decorating
Reply to "A bunch of kitchen remodel questions - especially cabinets"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]1 - add the smaller cabinets. "Gee, I have too much storage space," said no one ever. Put the stuff you use once a year up there. 2 - stainless 3 - color for the island is good. Go for a classic navy or similar, not something trendy 4 - Love, love, love my GE Profile convection oven (also a microwave) that I use as a convection oven maybe 5-6 times a year. 5 - I have verticle space above my refrigerator for cookie sheets, lasagna pans, and a second, smaller one in a lower cabinet run that has cutting boards and others. Also one of those pullout, narrow cabinets for small appliances, like immersion blender, beaters, chopper, etc., and I use these all the time. I have a large kitchen, and keep spices in an upper cabinet, on the bottom shelf with an expanding ladder shelf - can see everything (probably helps that I'm a little ocd and all are in alphabetical order). [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
