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Food, Cooking, and Restaurants
Reply to "Zero top 25 restaurants in the world in the US. What happened to Amerian creativity in the kitchen?"
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[quote=Anonymous]1. This is just one organization giving a list. It's not Michelin, or any other equally reputable organization. It's sponsored by Italian water companies. 2. "Restaurants are only permitted to scoop the awards' top prize once, after which they're entered into a separate "Best of the Best" program. Members of that elite group include Geranium's Copenhagen neighbor Noma, as well as [b]New York's Eleven Madison Park[/b], The Fat Duck near London, Osteria Francescana in Modena, Italy, and Mirazur in Menton, France." - CNN [/quote]
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