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Reply to "Nice dinner for two for a fairly new cook?"
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[quote=Anonymous]Roast a chicken. (Slather a chicken with herbs, butter, s&p, lemon juice...lay it in a big cast iron skillet over onion pieces, whole garlic cloves, and thinly sliced potatoes and/or chopped carrots if you want...tent some foil over it and put it in a 400 degree oven for about 90 minutes, taking the foil off the last 30. You seriously don't need twine/fancy pans.) Make a simple green salad w/vinaigrette. When the chicken is finishing, throw some olives (green black, whatever) in a shallow baking dish tossed in olive oil, hot pepper flakes, lemon zest, and rosemary). Let them sit in the oven until they're warm. Serve those with hummus and good bread or lavash or pita. [/quote]
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