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Reply to "Semi-vegetarian, need help with soup"
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[quote=Anonymous]I agree with a previous poster that seasoning well, and finishing with fresh herbs and lemon juice or a dash of vinegar helps brighten the flavor of the soup. I’m generous with olive oil when sautéing the veggies since there won’t be any meat that would add fat to the soup. If you want to add a smoky flavor, use smoked paprika and/or liquid smoke. You may also want to change the types of recipes you use to ones that aren’t based on meats or meat substitutes. What kinds of soup are you looking to make?[/quote]
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