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Reply to "Cooking for a large group 3x day for over a week. Recipe help please! "
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[quote=Anonymous]Look for things that can be easily doubled or tripled And that store well as left overs. 1. I’ve done the NYT chicken shawarma for a large crowd. I’ve served with rice or naan on the side. It’s great with yogurt/lime sauce, lettuce etc on naan. 2. Stir fries -Japanese, Chinese or Thai are great for a crowd too. For the kid who won’t eat veggies, I set aside some meat. For the vegetarian, I set aside veggies now. For everyone else, add the meat into the veggies. 3. At Costco, we like the frozen marinated salmon. Very easy to cook. [/quote]
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