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Reply to "What's the cheapest hot meal you can make every day with multiple fresh vegetables?"
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[quote=Anonymous]I agree pasta primavera is going to be super cheap. Especially if you make the sauce by buying garlic and canned crushed tomatoes. Add in whatever veggies are on sale. You can do a week of these meals for $10, maybe less if you can find less expensive cans of crushed tomatoes (think Hunts, not San Marzano). We also do a veggie bibimbap that just rice, carrots, cucumbers, mushrooms, and seasoning. Sometimes we do a fried egg. Carrots and cucumbers are very cheap and will keep for over a week. If you buy your rice, soy sauce, fish sauce, etc in large bulk quantities, you will spend a negligible amount per serving. The mushrooms are the most expensive part but if you stick with button mushrooms and buy from Giant or Trader Joe’s, still cheaper than meat. Same with eggs— if you don’t pay extra for cage free organic whatever, you can get a dozen eggs for $2.50. This is a really nutrient rich meal than can break out to $1-2 a serving.[/quote]
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