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[quote=Anonymous]I am planning an event with an international theme. It's just going to be heavy appetizers and we're hoping to do a couple foods from each continent. I think our menu is pretty much set except for Africa. We're going to do a platter with a variety of North African dips (hummus, labneh . . . ) but I feel like we need one more thing. Suggestions? I'd like finger food, not something that needs a table. We're doing a mix of things we purchase (e.g. we're going to do a sushi platter) and things that we make. So either a recipe or a suggestion for a restaurant to buy something would be welcome. [/quote]
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