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Reply to "My brownies just suck. "
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[quote=Anonymous][quote=Anonymous]This is a very good recipe. Use Callebaut or Vahlrona chocolate, you can get it at Whole Foods by the cheese. Or even a good bar. But not chocolate chips - they’re not made with cocoa butter and they’ll work, but imo real chocolate is better here. If you’re using real chocolate you need to remember that it burns at a low temperature, so go slow when you melt it and be really careful if you’re using the microwave. I use the microwave for this recipe, just go 30 seconds at a time, stir each time, and stop before the chocolate is all the way melted. Let it sit for 5 minutes to finish melting. [url]https://www.marthastewart.com/314726/fudgy-chocolate-brownies[/url][/quote] Thanks. I will look into this one.[/quote]
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