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Reply to "Hashbrowns - what am I doing wrong??? "
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[quote=Anonymous]I get those same ones from TJ. I use a hefty amount of oil, cast iron skillet- get skillet and oil HOT before putting potatoes in. Put a single layer, not too much. Let it sit and don’t touch them until you can see the browning moving up, then flip. Move to paper towels with a fish spatula and put more potatoes (and oil if needed) into pan[/quote]
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