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Reply to "Glier's goetta"
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[quote=Anonymous]Is anyone familiar with this product? If so, can you tell me if packaged product has raw or cooked meat in it? I'm trying to recreate some Cincinnati favorites for this weekend, and one requested item was goetta. I'm in Arizona and not paying for Glier's to ship, so I found a goetta recipe on ATK. The recipe calls for cooking the sausage and oats, letting it form into a loaf, then later frying the goetta slices. I'm wondering if the packaged stuff is similar - already cooked through just needing to be reheated? The reason I ask is because I found a Glier's recipe using their packaged goetta to make cheesy biscuit bites. I'm unsure if I can use my goetta the same way, or if the sausage being cooked twice (once in the original recipe and once in the biscuit) will lead to a dry biscuit?[/quote]
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