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[quote=Anonymous]I'm in a stodgy beige food rut. I need to eat more veggies. Inspire me with recipes?

For digestive reasons, can no longer eat broccoli, cauliflower, asparagus, celery, or kale. Cabbage seems to be ok. Salads with softer lettuces are ok. Peas and beans are ok in moderation. Carrots are fine. Cucumbers are ok in moderation. Avocados are fine.

Spinach is fine and I love spinach, but when I think of veggies to eat and think, well, there's always spinach, I get bored just thinking about it, but new ways to use spinach in more complex recipes would be welcome.

I love tomatoes and eat them fresh constantly in season and canned/cooked in every possible way year round. But I can go for months at a time with tomatoes being basically my only veg, plus they're actually a fruit.

I like bright flavors and despite the other digestive difficulties acidic foods are not a problem. I love sweet + savory together.

I'm a pretty good cook and can improvise on ideas, but I'm just not feeling idea-filled at the moment. Any ideas or favorite recipes welcome!

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