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Reply to "Recipes that are easy to modify to no/low carbs?"
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[quote=Anonymous]I am trying to lose some weight, which was much easier to do back in my single days when I was cooking for one. It is just DH and me right now, so we don't need to take kids' tastes into consideration. I am looking for specific recipes that we can easily make two portions of -- one lower cal and low/no carbs, and one that is still healthy but can have some wheat pasta, brown rice, whatever. We do a soy/PB stir fry, and for that one I just use minimal sauce for my portion and I skip the brown rice, for example. Or, we often make a pasta/olive oil/garlic dish and mix it with broccoli and chicken, so for that one I just won't have any pasta. What are some other ideas? Even just a healthy meal that DH can choose to add a piece of bread to would be fine as well. We mainly cook chicken and lean ground beef.[/quote]
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