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Reply to "advice needed re: freezing meatballs"
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[quote=Anonymous]Freezing them cooked is much easier. I toss them in a freezer bag, but if you aren't going to use them for a few months, you may want to wrap them tightly in saran. I wouldn't take the time to wrap them individually, but would wrap saran around them all together, then put that in a freezer bag, get as much air out as possible and then seal the bag.[/quote]
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