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Reply to "Corn and Poblano Lasagna - what starter or side dish?"
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[quote=Anonymous][quote=Anonymous]I immediately think of black beans - could either do as a side or as a soup (we love this one: https://www.epicurious.com/recipes/food/views/black-bean-soup-with-chipotle-chiles-109246/amp) I think a light fresh salad is always nice with any lasagna-type dish. You could include avocado, tomato, lime as a fresh counterpoint to the heavy pasta dish.[/quote] Agree with this salad idea. Especially if it’s dressed with a cumin/chili/honey/lime dressing. [/quote]
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