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Reply to "Why is the flavor enhancer, MSG vilified in the US while it’s popular in Japan?"
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[quote=Anonymous]I grew up eating Japanese food and they actually shake the MSG into everything, from bbq to stews. It’s supposed to give it an extra boost to flavors. It’s sold as Ajinomoto and comes in a salt shaker. They never complain about getting the MSG headaches. Do people really get them?[/quote]
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