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Reply to "Brisket and carbohydrates"
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[quote=Anonymous]JFC. Enough with the fixation on carbs and "clean eating." Brisket is a cut of beef. It's a big hunk of protein and fat. Eat a moderate amount of that, plus lots of fruit and vegetables, plus even occasionally some (gasp!) potatoes/bread/starches that come in recognizable forms, ideally that you've made yourself. Fixating on the number of carbs in your spice rub is like making Snackwells a major part of your fat-free diet.[/quote]
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