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Reply to "Favorite homemade mac & cheese recipe?"
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[quote=Anonymous]I got this off foodnetwork.com. HOLY CRAP. So good. Served it at a dinner party and everyone - adults, kids, etc. - devoured it. Using rendered pork fat instead of butter as the base for your roux....(that sound that Homer Simpson makes when he eats yummy food). This is the BOMB. But, it makes a ton, so you may want to halve the recipe.[/quote]
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