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Reply to "Favorite homemade mac & cheese recipe?"
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[quote=Anonymous][quote=Anonymous]This is not a formal recipe, but... make a roux with flour and butter wisk in a tiny bit of milk, then add a couple cups gradually, wisking as it thickens add lots of grated cheese to thickened white sauce pour over cooked pasta, in baking dish add more grated cheese and breadcrumbs to the top bake until everything is hot and bubbly[/quote] Ha! 14:07 here. Pretty much the same recipe that I just gave, but you did so more concisely.[/quote]
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