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[quote=Anonymous]Sorry to hear OP!

NP.  In hindsight, I had a couple of shorter painful attacks over a a year that I wrote off as bad indigestion.  Then one night a few springs ago I had an attack that lasted hours.    The next morning I felt fine and went to work. Met a friend out for lunch and I recall exactly having ranch dressing on a salad. That was it!   Got gradually nauseous during the day and by the time I got home the smell of DH grilling was unbearable.  By 8 PM, was vomiting off and on for hours.  No fever, but I knew then exactly what it was by then.   Went to my primary care doc in the morning.  She sent me to get a scan that confirmed many stones in gallbladder.  Another test showed like a grain of sand size piece in the duct.    I saw a gastro doc for an outpatient procedure to clear the duct, and then a week later had a scheduled surgery (outpatient) to remove.   During this time, I too like PP's daughter above, could not tolerate even 1 gram of fat without bringing on full blown pain and sickness.    Good luck to you!    [/quote]

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