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Reply to "easy pink or red food for Valentine's Day dinner?"
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[quote=Anonymous]I found one recipe for red cabbage & tofu with butternut squash, which I may wind up making. (It's at http://query.nytimes.com/gst/fullpage.html?res=9B06E0D7133CF936A35751C0A9669D8B63&pagewanted=all ) But does anyone have any other suggestions? [/quote]
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