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Reply to "What’s for dinner this week?"
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[quote=Anonymous]We like salmon in pesto, served with rice and veggies. Tomorrow I’m making tacos with beef less beef crumbles from Trader Joe’s. Tuesday I’m making baked ziti with the other half of the beefless beef crumbles. Wednesday rotisserie chicken with veggies, Thursday ramen soup with the leftover chicken and I add carrots/celery……….. that’s as far as i got. [/quote]
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