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[quote=Anonymous][quote=Anonymous]This is an extended family gathering (no travel involved and we all have direct or indirect contact with each other anyway). I did it last year right after xmas and this year it will be Jan 2. Last year I made a big batch of beef stew and thinking again something to serve in bowls (I bought extra last year). Chile seems too obvious and beef stew would be a repeat. I love borscht but the beets might not be something everyone likes. Should be substantial and something that can simmer without a lot of fuss. One person dislikes seafood and fish. The rest are either very conventional or very adventurous and would like something adventurous that is not too challenging to the conventional ones. [/quote] Brunswick stew has chicken and pork and can simmer for long periods.[/quote]
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