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Reply to "Curving turkey before gusts arrive…"
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[quote=Anonymous]I appreciate Ina Garten's take on it. [quote]On Monday, Garten posted the recipe for her make-ahead turkey and gravy on Instagram and called it "the best turkey I've ever made." "After years of stressing over the turkey, I found that roasting and carving it ahead of time, arranging it on an oven-proof platter over a bed of gravy, and then putting it in the oven before dinner is so much easier than trying to carve a hot turkey at the table," she wrote in the caption. https://www.yahoo.com/news/ina-garten-said-turkey-recipe-215219054.html[/quote] Bang on if you want to carve at the table, and no criticism so long as it's not stressing anybody out and spoiling the fun of the gathering. As for me, I'm following Ina.[/quote]
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