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Food, Cooking, and Restaurants
Reply to "A hat tip to those who cleared the table, washed the dishes, and packaged up the leftovers."
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[quote=Anonymous]+1. I cooked for 4 hours yesterday, and wasn't able to clean as I went because all the timings were back to back. Cleaning was somethnng, because of course I also dragged out all the appliances I rarely use, and used them all at once. Thanks for all those who cleaned like they did in my house![/quote]
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