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Reply to "Question for vegetarian cooks about the fake meat products"
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[quote=Anonymous]I would use chopped up tempeh, or very firm tofu diced with black beans. Id toss tofu or tempeh in first with olive oil and diced onion,, stir fry,, then add tomatoe puree, little tomatoe paste, little bit honey, worchestershire, soy sauce, salt/pepper. Just stir and heat to serve. no browning. Browning is to cook raw meat. Gardein brand sells ground crumbles in frozen aisle that are good too. Just toss in pan with little olive oil, add other ingredients. [/quote]
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