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Reply to "THE REAL Thanksgiving Food Thread 2021"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Favorite cranberry sauce recipe? [/quote] I just boil a package of cranberries over medium with one cup of water and 3/4 cup of sugar until they start popping, then I lower/stir/eventually turn off the heat. I like my cranberry sauce really simple. I always do this one or two days before. [/quote] I add some allspice, craisins and chopped apples. And I sub brown sugar for half the white sugar. Agree it needs to be done at least a day in advance to chill and meld.[/quote]
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