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[quote=Anonymous]Starting to plan my Thanksgiving menu.  Tentatively serving the following, plus beverages and some small appetizers (relish tray plus spanakopita or mini quiches):

- Turkey breast (most of the group is vegetarian, so not doing a whole turkey)
- Cranberry sauce
- Dressing 
- Mashed potatoes
- Sauteed green beans
*Some other vegetable dish*
- Rolls
- Pumpkin pie
- Chocolate dessert (TBD - maybe a chocolate cream pie or pots de creme)

I want to add another vegetable.  Traditionally, we've done a sweet potato casserole, but it's too sweet for most, so I want to do something different this year.  I don't love brussels sprouts and none of the kids will eat them, so would prefer to choose something different.

Any vegetable side dish favorites?  I'd like something with some color and texture.  A salad would be an easy choice, but would it would get skipped over in favor of other options?  For those who do serve salads, do you serve it on separate salad plates?

TIA! [/quote]

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